Bergsonne Espresso 350gr

A bold dark roast blend crafted from Caturra, Castillo, and Yellow Catuai varieties. Grown at altitudes of 1100–1850m and combining both natural and washed processes, it is carefully developed to deliver a full-bodied profile with deep chocolate richness and a sweet, crunchy nut brittle character, complemented by hints of toasted caramel and a long, warming finish.